Friday, May 23, 2014

Re: [resepi ringkas] Tq friend RR,mmg jadi TwiStEs perasa KaRi buatan...

Liana Ramlee Liana
Liana Ramlee Liana 3:06pm May 23
Bahan2;
1)Laksa kering
2)Serbuk kari,serbuk cili
3)Kiub Ayam
Cara2;
1)Patah2kan Laksa kemudian goreng. Kemudian ToSkan.
2)Blander serbuk kari,serbuk cili,kiub perasa AyAm.
3)Gaul bhan blander pada laksa yg tlh dgreng n dtos..
Comment History
Rosmini Safie
Rosmini Safie3:05pm May 23
Blh tgk gmbr lksa yg blm d goreng x?utk cth nkg g bli..
Siti Alus
Siti Alus3:04pm May 23
sis nestum tu utk ape ye..
Cik Puan Rose
Cik Puan Rose3:04pm May 23
Sy guna nestum+kiub ayan+garam+gula+serbyk kunyit...x cmpyr serbuk cili sbb nk bg anak makan
Siti Faisol
Siti Faisol3:02pm May 23
Okey thnks sis share respi.
Cik Puan Rose
Cik Puan Rose3:01pm May 23
Laksa kering tu goreng dgn minyak panas...patah2 kan sblm goreng...lagi satu goreng kejap bg kembang klu x kaler dia dh x cantek...pakai laksa kering yg gemuk2 skit tu ok..huhu...xperlu rebus
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Original Post
Liana Ramlee Liana
Liana Ramlee Liana2:39pm May 23
Tq friend RR,mmg jadi TwiStEs perasa KaRi buatan sEnDiRi...
MmG SdApppp....

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